Wednesday, Mar 10th, 2010

History — June 29, 2009 2:00 — Comments Written by: Jan

Our Island Neighborhoods: Chinatown

wingloy 0069 Our Island Neighborhoods: ChinatownWafting up to greet you as you enter Honolulu’s Chinatown, is a heady mix of sweet char sui, fragrant flower lei and Chinese herbs and incense. Explore the area for a day and Hawaii’s diversity becomes palpable. Here, yesterday and today, meld. Old buildings stand next to new ones and yesterday’s immigrants from China keep shop next to today’s immigrants from Thailand. Intermingled in the mix are shoppers with colorful plastic bags hunting for the cheapest and freshest produce and lei, alongside serious eaters on their way to a stomach full of dim sum.

It all began back in 1788, when Honolulu received her first Chinese ships into port. In the 1800’s this first community of Chinese immigrants laid the foundation for what was to become today’s Chinatown. In 1886, Chinatown suffered through a disastrous fire that decimated eight city blocks and burnt out of control for three days. History would later repeat itself when in 1899, the first cases of bubonic plague were discovered and nearly 7,000 Chinatown residents were quarantined. The Board of Health made the historic decision to do a controlled burn of some buildings suspected of housing the disease:

“On January 20, 1900, the Honolulu Fire Department started a fire, intending to burn the wooden buildings on the mauka (inland) side of Beretania Street between Nuuanu Avenue and Smith Street. All went while for the first hour, but the wind suddenly shifted, and the fire began leaping from building to building, eventually devouring 38 acres nearly all of Chinatown. Four thousand residents were left homeless.” Aloha-Hawaii.com

oahumarket 0079 Our Island Neighborhoods: Chinatown

Needless to say, Honolulu’s Chinatown has survived through the years to allow new generations of islanders to experience its uniqueness. The old standards are still comfortingly present, such as the Oahu Market on the corner of King and Kekaulike Streets, and the Wo Fat Building—once Hawaii’s most popular restaurant. Meanwhile, the new and newly restored— The Hawaii Theatre and The Arts District — continue to make Honolulu’s Chinatown a vibrant and ever interesting place to visit.

Do you have an experience to share about Honolulu’s Chinatown? Recommend a must see shop or restaurant and you may just see it featured here on Hawaii Traditions!

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  • I certainly DO remember Kress & Woolworth!

    Do you recall when chickens in Hawaii used to TASTE like "chickens"? I especially recall eating local-grown chickens!
  • Jan
    :) Ha! I don’t think I even KNOW what a REAL chicken tastes like after reading your post, *chuckle*! Please add us at HawaiiTraditions to your RSS feed and drop by often! We’re about to launch a new series, lots of nostalgia...you might enjoy the new posts coming soon. I look forward to hearing from you again!
    ~Jan
  • I have fond memories of going to Oahu Market as a child half a century ago and looking forward to getting a slice of char siu from the meatcutter. I still remember live chickens for sale at a stall at the foot of Bethel Street where it intersects with Nimitz Highway. Does anyone else remember that?
  • Jan
    Hello Thomas! Wow...I have those same fond memories that you have of going with my mom to Oahu Market! (I sincerely hope no one ever comes up with the idea of 'renovating' that old place!) However, I don’t recall the live chickens for sale, but I remember another part of the old downtown on Fort Street Mall—where the old Kress and Woolworth stores were! Do you remember that? (I remember especially getting lost in the old Kress store when I was a small child!) Chinatown seems forever timeless in my mind’s eye, even though I know in reality it continues to evolve.
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